World’s End Lodge accommodates only 4 anglers per week, each in private rooms with en-suite bathrooms and wader-drying facilities.
Located close to the guest accommodation, the main dining cabin is a luxurious and comfortable place to relax and warm up, share stories and enjoy drinks and appetizers before meals. Guests enjoy each lunch and dinner here, looking straight out upon the wonderful view of the Irigoyen River valley. Food is exceptional, with the lodge chef preparing typical Argentine dishes paired with the best Argentine wines.
A third cabin houses an on-site fly shop and living area.